1.This product is a soft silicone product, be careful not to touch sharp objects to avoid damage.
2.Pay attention to avoid dry burning, no food to place, dry burning in the frying pan for a long time will damage the mold.
3.Since this product is a silicone product, the maximum temperature is 220. If the bottom of the pot is overheated or partially overheated, it will damage the mold, so use a small fire to avoid damage.
4.Be careful to make the food surface solidify and then flip it over, otherwise the food will pour out.
5.After use, pay attention to clean in time to avoid damage.
